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Vegetable Teriyaki and Mango Sundae Asian Fusion Cuisine

This "Not Stir Fry" Veggie Teriyaki is one of my favourites and I have served this at many dinner parties. You will learn to make a Stir Fry without "Frying" or using heat. You will learn how to marinade your vegetables so that they take on a cooked look and taste. Without the use of MSG you will discover how to find the Flavors of the East. Tips on using the dehydrator to make this dish extra special.

This Demonstration is packed with health information and a time for you to ask questions as it can be confusing navigating through all the voices out there. You will also get to enjoy a plate of food...

You will learn how to make a light, colorful, and refreshing tropical fruit sundae the perfect finale for any Asian-themed meal

Where: Goodness Me, Barrie , Park Place, Maple Drive

Earlier Event: January 19
American Comfort Foods
Later Event: March 18
28 Days to Wholeness Group Coaching